Kelompok Keahlian | KK Teknologi Pengolahan Biomassa dan Pangan |
---|---|
Sekolah/Fakultas | Fakultas Teknologi Industri |
Jabatan Fungsional | GURU BESAR |
- S1
ITB, Bandung – Indonesia
1999
- S2
Delft University of Technology, Delft Netherland – Netherland
2002
- S3
Delft University of Technology, Delft Netherland – Netherland
2007
- Google Scholar
- h-index : 18
- i10-index : 29
- Scopus
- h-index : 13
- Sinta
- SINTA Score Overall : 2.159
SINTA Score 3 Years : 364
-
Pengembangan Proses Fermentasi Syngas untuk Produksi Bahan Baku Nabati (2021)
-
Produksi Pewarna Alami Pangan Beta Karoten dari Tandan Kosong Sawit (2021)
- Pemurnian dan Kristalisasi Xilitol Mikrobial dari Hidrolisat Bahan Lignoselulosa menggunakan Teknologi Membran (2020)
-
Pengembangan Proses Fermentasi Syngas untuk Produksi Bahan Baku Nabati (2020)
-
Produksi Pewarna Alami Pangan Beta Karoten dari Tandan Kosong Sawit (2020)
-
Produksi Skala Bench Tepung Pangan Berindeks Glikemik Rendah Kaya Antioksidan dan Protein Fungsional dari Ubi Jalar Cilembu (Ipomoea Batatas L. Cv Cilembu) (2020)
-
Produksi Pewarna Alami Pangan Beta Karoten Dari Tandan Kosong Sawit (2019)
-
Produksi Sporamin dan Beta-Amilase dan dari Ubi Jalar Cilembu (Ipomoea Batatas L. Cv Cilembu) untuk Pangan Fungsional dan Nutraseutikal (2019)
-
REKAYASA PROSES HIDROLISIS TANDAN KOSONG SAWIT UNTUK PRODUKSI GREEN (2018)
-
Penerapan Proses Berbasis Membran untuk Proses Hilir Produksi Xilitol Mikrobial dari Tandan Kosong Sawit (2017)
-
Penerapan Proses Berbasis Membran untuk Proses Hilir Produksi Xilitol Mikrobial dari Tandan Kosong Sawit (2017)
-
Pengembangan Proses Produksi Tepung Fercaf Secara Semi Kontinyu pada Skala Pilot (2017)
-
Pengembangan Proses Produksi Tepung Fercaf Secara Semi Kontinyu Pada Skala Pilot (2016)
-
Perjanjian Penyediaan Jasa Project Kolaborasi dengan Universitas (2016)
-
Pemberian Bantuan Dana Grant Riset Kelapa Sawit dalam rangka Mendukung Penelitian dan Pengembangan Kelapa Sawit terkait: Rekayasa Proses Hidrolis Tandan Kosong Sawit untuk Produksi Green Xylitol (2015)
-
Pengembangan Fermentor Sirkulasi untuk Produksi Tepung Singkong Tekstur Halus Aroma Netral Kandungan Sianida Rendah dan Terukur Dengan Pemenuhan Kondisi Produksi Higienis (2015)
-
Pengembangan Lanjut Produksi (2015)
-
Pengembangan Model Proses Fermentasi Biji Kakao dalam Rangka Peningkatan Mutu Biji Kakao Olahan Indonesia (2015)
-
Penerapan Sistem Identifikasi Fingerprinting Metabolik Untuk Memetakan Proses Fermentasi Biji Kakao dalam Rangka Peningkatan Mutu Biji Kakao Olahan Indonesia (2014)
-
Pengembangan Fermentor Sirkulasi untuk Produksi Tepung Singkong Tekstur Halus Aroma Netral Kandungan Sianida Rendah dan Terukur Dengan Pemenuhan Kondisi Produksi Higienis (2014)
-
Produksi Green Xilitol Pengolahan Biomassa Limbah Kelapa Sawit Secara Terpadu Menjadi Bioetanol dan Bahan Bahan Kimia Yang Bernilai (2014)
-
Program Riset Unggulan Pusat Penelitian Pangan, Kesehatan dan Obat-obatan (2014)
-
Pengembangan Fermentor Sirkulasi Untuk Produksi Tepung Singkong Tekstur Halus Aroma Netral Kandungan Sianida Rendah dan Terukur dengan Pemenuhan Kondisi Produksi Higenis (2013)
-
Pengembangan metode fermentasi dan sistem identifikasi fingerprinting metabolik untuk peningkatan mutu biji kakao olahan Indonesia (2013)
-
Produksi Green Xilitol: Pengolahan Biomassa Limbah Kelapa Sawit Secara Terpadu Menjadi Bioetanol dan Bahan - Bahan Kimia Yang Bernilai (2013)
-
Produksi Green Xilitol: Pengolahan Biomasa Limbah Kelapa Sawit Secara Terpadu Menjadi Bioetanol dan Bahan - Bahan Kimia Yang Bernilai (2012)
-
Pengolahan Limbah Industri Biodiesel Menjadi produk Bernilai : Langkah Awal Menuju Biorefinery (2009)
- Challenges in Syngas Fermentation for Bioethanol Production: Syngas Composition
R Mukti, MTAP Kresnowati, T SetiadiEngineering Chemistry 1, 9-19 (2023)
- Enhance the Growth of Clostridium ljungdahlii Microbial Cells by Modifying the Medium Composition and Trace Metals
NA Istiqomah, GM Krista, R Mukti, MTAP Kresnowati, T SetiadiEngineering Chemistry 1, 21-29 (2023)
- Modeling the synthetic gas fermentation for bioethanol production
GM Krista, M KresnowatiIOP Conference Series: Earth and Environmental Science 963 (1), 012013 (2022)
- Modelling Based Analysis and Optimization of Simultaneous Saccharification and Fermentation for the Production of Lignocellulosic-Based Xylitol
IM Hidayatullah, IGBN Makertihartha, T Setiadi, MTAP KresnowatiBulletin of Chemical Reaction Engineering & Catalysis 16 (4), 857-868 (2021)
- Downstream Processing of Xylitol from Oil Palm Empty Fruit Bunch Hydrolysate: Effects of Impurities from OPEFB Hydrolysate on Xylitol Crystalls
MTAP Kresnowati, F Dwinta, S ZukriwatiJurnal Teknik Kimia Indonesia (2021)
- Combining biodelignification and hydrothermal pretreatment of oil palm empty fruit bunches (OPEFB) for monomeric sugar production
IM Hidayatullah, MD Al Husna, H Radiyan, MTAP Kresnowati, SH Suhardi, ...Bioresource Technology Reports 15, 100808 (2021)
- Integrated Biorefinery Technology: Monetization of Oil Palm Empty Fruit Bunch to Biofuel & Bio-based Chemicals, and Beyond
Rina Mariyana, Azka Azkiya Choliq, Kharis Adi Rahmanto, Yusuf Nugroho, Ronny Purwadi, MTAP Kresnowati, Krisna Septiningrum, BM Dabukke FransIOP Conference Series: Materials Science and Engineering 1143 (1), 012053 (2021)
- Syngas fermentation for production of ethanol
NA Istiqomah, M Kresnowati, T SetiadiIOP Conference Series: Materials Science and Engineering 1143 (1), 012014 (2021)
- Evaluation of Heat Distribution And Aeration On Xylanase Production From Oil Palm Empty Fruit Bunches Using Tray Bioreactor
D Meilany, M Kresnowati, T SetiadiIOP Conference Series: Materials Science and Engineering 1143 (1), 012013 (2021)
- Estimation of Xylose Recovery from Lignocellulosic Biomass
M Kresnowati, DC Januardi, SV UtomoIOP Conference Series: Materials Science and Engineering 1143 (1), 012022 (2021)
- Preliminary Evaluation of Halal Protein Hydrolysate Production in Indonesia
MTAP Kresnowati, CR Affandi, C PratiwiIOP Conference Series: Materials Science and Engineering 1143 (1), 012040 (2021)
- Meilany D., Kresnowati M.T.A.P., Setiadi T., Boopathy R.
Optimization of xylose recovery in oil palm empty fruit bunches for xylitol production(2020) - Kresnowati M.T.A.P., Lestari D., Anshori M., Jafar R.M.
Production of carotenoids from oil palm empty fruit bunches(2020) - Maulana Hidayatullah I., Setiadi T., Tri Ari Penia Kresnowati M., Boopathy R.
Xylanase inhibition by the derivatives of lignocellulosic material(2020) - Anggraini I.D., Keryanti, Kresnowati M.T.A.P., Purwadi R., Noda R., Watanabe T., Setiadi T.
Bioethanol production via syngas fermentation of clostridium ljungdahlii in a hollow fiber membrane (2019) - Kresnowati M.T.A.P., Regina D., Bella C., Wardani A.K., Wenten I.G.
Combined ultrafiltration and electrodeionization techniques for microbial xylitol purification(2019) - Kresnowati M.T.A.P., Chen X.D.
Continuous operation(2019) - Effects of microbial starter composition on nutritional contents and pasting properties of fermented(2019)
- Handojo L., Wardani A.K., Regina D., Bella C., Kresnowati M.T.A.P., Wenten I.G.
Electro-membrane processes for organic acid recovery(2019) - Keryanti, Kresnowati M.T.A.P., Setiadi T.
Evaluation of gas mass transfer in reactor for syngas fermentation(2019) - Kresnowati M., Ikhsan N.A., Nursa\'Adah R.S., Santoso N.N., Susanto Y.W.
Evaluation of Glutathione Production Method using Saccharomyces cerevisiae(2019) - Burhan K.H., Kresnowati M.T.A.P., Setiadi T.
Evaluation of simultaneous saccharification and fermentation of oil palm empty fruit bunches for xyl(2019) - Yusuf A.A.I.S., Kresnowati M.T.A.P.
Evaluation of surfactant addition to enzymatic hydrolysis of oil palm empty fruit bunch (OPEFB)(2019) - Istyami A.N., Purwadi R., Kresnowati M.T.A.P., Prakoso T., Soerawidjaja T.H.
Performances of free and immobilized frangipani (Plumeria Rubra) latex lipase in palm oil lipolysis(2019) - Lestari D., Elvina Y., Kresnowati M.T.A.P.
Shelf-life evaluation of packaged fermented cassava flour(2019) - Rustam, Gunawan A.Y., Kresnowati M.T.A.P.
The hard c-means algorithm for clustering Indonesian plantation commodity based on metabolites compo(2019) - Anggraini I., Tri Ari Penia Kresnowati M., Purwadi R., Setiadi T.
Bioethanol Production via Syngas Fermentation(2018) - Kresnowati M.T.A.P., Bindar Y., Rahmina F.
Development of instant microbial starter for production of fermented cassava flour: Effect of vacuum(2018) - Mardawati E., Kresnowati M.T.A.P., Purwadi R., Bindar Y., Setiadi T.
Fungal Production of Xylanase from Oil Palm Empty Fruit Bunches via Solid State Cultivation(2018) - Harahap B.M., Kresnowati M.T.A.P.
Moderate pretreatment of oil palm empty fruit bunches for optimal production of xylitol via enzymati(2018) - Mardawati E., Andoyo R., Syukra K.A., Kresnowati M., Bindar Y.
Production of xylitol from corn cob hydrolysate through acid and enzymatic hydrolysis by yeast(2018) - Wonoputri V., Subiantoro, Kresnowati M.T.A.P., Purwadi R.
Solid state fermentation parameters effect on cellulase production from empty fruit bunch(2018) - Meilany D., Kresnowati M., Setiadi T.
Temperature, Solid Loading and Time Effects on Recovery of Sugar from OPEFB(2018) - Mardawati E., Purwadi R., Kresnowati M.T.A.P., Setiadi T.
Evaluation of the enzymatic hydrolysis process of Oil Palm empty fruit bunch using crude fungal xyla(2017) - Desiriani R., Kresnowati M.T.A.P., Wenten I.G.
Membrane-based downstream processing of microbial xylitol production(2017) - Kresnowati M.T.A.P., Desiriani R., Wenten I.G.
Ultrafiltration of hemicellulose hydrolysate fermentation broth(2017) - Meitha A., Bindar Y., Kresnowati M.T.A.P.
Effects of cassava chips fermentation conditions on the produced flour properties(2016) - Sugiharto Y.E.C., Harimawan A., Kresnowati M.T.A.P., Purwadi R., Mariyana R., Andry, Fitriana H.N., Hosen H.F.
Enzyme feeding strategies for better fed-batch enzymatic hydrolysis of empty fruit bunch(2016) - Kresnowati M.T.A.P., Setiadi T., Tantra T.M., Rusdi D.
Microbial production of xylitol from oil palm empty fruit bunch hydrolysate: Effects of inoculum and(2016) - Kresnowati M.T.A.P., Wijaya A.W., Andry
Nanomagnetic particle production: Effect of carbon and iron sources(2016) - Kresnowati M.T.A.P., Gunawan A.Y., Muliyadini W.
Kinetics model development of cocoa bean fermentation(2015) - Microbial production of xylitol from oil palm empty fruit bunches hydrolysate: The effect of glucose(2015)
- Kresnowati M.T.A.P., Listianingrum, Zaenudin A., Trihatmoko K.
The effect of microbial starter composition on cassava chips fermentation for the production of ferm(2015) - Cempaka L., Aliwarga L., Purwo S., Penia Kresnowati M.T.A.
Dynamics of cocoa bean pulp degradation during cocoa bean fermentation: Effects of yeast starter cul(2014) - Kresnowati M.T.A.P., Bindar Y., Aliwarga L., Lestari D., Prasetya N., Tanujaya A.R.
Effects of retting media circulation and temperature on the fermentation process in soft-texture and(2014) - The enzymatic hydrolysis of oil palm empty fruit bunches to xylose(2014)
- Penia Kresnowati M.T.A., Chen X.D.
Continuous Operation(2011) - Model-based analysis and optimization of bioreactor for hematopoietic stem cell cultivation(2011)
- Process challenges relating to hematopoietic stem cell cultivation in bioreactors(2011)
- Kresnowati M.T.A.P., Van Winden W.A., Van Gulik W.M., Heijnen J.J.
Dynamic in vivo metabolome response of Saccharomyces cerevisiae to a stepwise perturbation of the AT(2008) - Kresnowati M.T.A.P., Van Winden W.A., Van Gulik W.M., Heijnen J.J.
Energetic and metabolic transient response of Saccharomyces cerevisiae to benzoic acid(2008) - Quantitative physiological study of the fast dynamics in the intracellular pH of Saccharomyces cerev(2008)
- Measurement of fast dynamic intracellular pH in Saccharomyces cerevisiae using benzoic acid pulse(2007)
- Short-term metabolome dynamics and carbon, electron, and ATP balances in chemostat-grown Saccharomyc(2006)
- When transcriptome meets metabolome: Fast cellular responses of yeast to sudden relief of glucose li(2006)
- When transcriptome meets metabolome: fast cellular responses of yeast to sudden relief of glucose li(2006)
- Determination of elasticities, concentration and flux control coefficients from transient metabolite(2005)
-
Fermentor Untuk Produksi Tepung Singkong Terfermentasi
Pangan & Kesehatan
PATENT , Tersertifikasi () -
METODE PRODUKSI TEPUNG PEUYEUM DARI UMBI SINGKONG SEBAGAI BAHAN BAKU PRODUK PANGAN
Pangan & Kesehatan
PATENT , Pemeriksaan Formalitas oleh DJKI (2021)